Tarannà
Pulpo Gallego A La Brasa Con Parmentier De Boniato Asado Y All I Oli (300 G Aprox)
Seafood
Único:
11€
Description
precio por cada 100 gramos
Ingredients
Galician octopus, Parmentier, Sweet Potato, garlic mayonnaise
Allergens
Molluscs
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.