Restaurante Balma
Queso De Cabra (Payoyaj O De Oveja (Picon De Cuenca) Con Confitura Y Nueces
Starters
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Description
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Ingredients
Payoyo goat cheese, Sheep cheese, Jam, Walnuts
Allergens
Dairy
Tree nuts
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.