Los Montes de Galicia
Rape (sapito de barriga negra) marcado a la plancha y terminado al horno con patatas panaderas a la bilbaína (ración para 2 personas).
Fish
-
Description
-
Ingredients
Monkfish, Potato, Garlic, Chili Pepper, olive oil
Allergens
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.