Restaurante Arturo's Planetario
Sobre salsa de setas y foie, huevos de codorniz aderezado con caramelo de Patxarán y lascas de queso Flor de Esgueva
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Description
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Ingredients
Artichoke, Mushroom, foie gras, quail egg, Patxaran, cheese
Allergens
Dairy
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.