Solomillo de ternera con foi-gras, salsa de albariño, pasas, ciruelas y reducción de vinoStarters
Único: 14.50€
DescriptionBeef Sirloin with Foie Gras, Apricot sauce, Raisins, Plums with a Wine Reduction
IngredientsVeal, foie gras, white wine, raisin, Plum, Red wine
Allergens
Dairy
Sulphur dioxide and sulphites