Restaurante La Cultural de Úbeda
Solomillo De Vaca, Con Foie Y Reducción De Cerveza Negra Y Remolacha Encurtida
Meat
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Description
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Ingredients
Beef Tenderloin, foie gras, Stout, beetroot
Allergens
Dairy
Gluten
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.