Solomillo de vaca con milhojas de patatas y camembert, esparragos trigueros con reducción de cabernetMeat
Único: 28€
DescriptionBeef sirloin with potato and camembert millefeuille, asparagus with cabernet wine reduction
IngredientsVeal, Potato, Camembert cheese, Asparagus, Cabernet Wine
Allergens
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.