La Masia Cafesgastrobar
-Solomillo ibérico con salsa mostaza Callos de la Masia con "Cap i Pota"
Meat
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Description
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Ingredients
Solomillo Iberico, Mustard, tripe, Pork
Allergens
Mustard
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.