Steak tartar de Angus argentino sobre tuétano asado a la brasaStarters
Portion: 27.70€
Description-
IngredientsVeal, egg yolk, Mustard, Caper, spring onion, gherkin, Worcestershire sauce, Tabasco sauce, bone marrow
Allergens
Eggs
Mustard
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.