Restaurant Xeflis
Taronja cremada al Cointreau, Flam d'Ou, Gelat variat, Músic, Crema Catalana, Poma al forn, Fruita, Mel i Mató, Pastís de formatge.
Desserts
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Description
Sense gluten
Ingredients
Orange, Cointreau, Egg, Milk, Sugar, fruit, Honey, cheese, Apple
Allergens
Eggs
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.