-DescriptionTosta con langostino, ventresca, anchoa del Cantábrico y boquerón macerado, acompañada de suave crema de alioli y gazpacho.
IngredientsToast, Langoustine, Tuna Belly, Cantabrian anchovy, Marinated Anchovy, garlic mayonnaise, Gazpacho
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.