Ki-Jote Restaurante Fusiòn
Uramaki de salmón salvaje de Alaska con queso cremoso, pepino, salsa rosa, mostaza dulce y lámina de pepino encurtido
Fish
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Description
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Ingredients
Rice, nori seaweed, salmon, cheese, cucumber, Pink Sauce, Mustard, Pickled Cucumber
Allergens
Fish
Dairy
Eggs
Mustard
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.