La Terraza del Claris
VICHISOISSE DE BACALAO, TRUFA, PUERROS Y ALMENDRAS
First Courses
-
Description
VICHISOISSE DE BACALLÀ, TÒFONA, PORROS I AMETLLES
Ingredients
Cod, Truffle, leek, Almond
Allergens
Fish
Tree nuts
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.