Ensalada mezclum de lechugas con queso de cabra, nueces,tartar de aguacate con reducción de aceto balsámico y P.XiménezSalads
Único: 13€
Description-
IngredientsLettuce, goat cheese, walnut, Avocado, balsamic vinegar, Pedro Ximénez wine
Allergens
Dairy
Tree nuts
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.