Restaurant Sol i Cel
PAPARDELLE SALTEJATS AMB SALSA ROQUEFORT, COULÍS DE CONFITURA DE TOMÀQUET I DAUETS DE BAICON
First Courses
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Description
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Ingredients
Pappardelle, Roquefort Sauce, Tomato, bacon
Allergens
Gluten
Eggs
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.