Tapeo · Española en Barcelona | Sybaria

Papas aliñás con salmón y wasabi entre otras tapas tradicionales con toque moderno en un espacio actual.

Tapeo ofrece cocina Española, Fusión internacional.

Tapeo está en Carrer de Montcada 29, Barcelona.

Dirección: Carrer de Montcada 29, Barcelona, Barcelona, 08003. Teléfono: +34 933 10 16 07. Web: http://www.tapeoborn.cat/tapeo-del-born.html. Horario: Lunes: 12:00 - 00:00; Martes: 12:00 - 00:00; Miércoles: 12:00 - 00:00; Jueves: 12:00 - 00:00; Viernes: 12:00 - 00:00; Sábado: 12:00 - 00:00; Domingo: 12:00 - 00:00.

Tapeo

Nuestro menú

FROM BARCELON CITY

FROM PROXIMITY ORCHARDS

FROM CALAF NO. 1

CATALAN TRADITION

DESSERTS AND SWEET WINES

FROM BARCELONA CITY

- FROM PROXIMITY ORCHARDS -

TO CUT

Black leg Jabugo ham

Único: 14€ | Único: 26€

Slow cooked Iberian pork belly marinated in lime

Único: 8€ | Único: 16€

Cheese selection: young payoyo, majorero, idiazabal, mature sheep Reserva, petit blau

Único: 10€ | Único: 18€

Cheese selection: young payoyo, majorero, idiazabal, mature sheep Reserva, petit bleu

Único: 10€ | Único: 18€

FROM BARCELON CITY

Iberian ham croquettes

Patatas bravas with alioli, tomato & ñora peppers

Cod mini fritters

Bombeta de la Barceloneta

FROM PROXIMITY ORCHARDS

Asparagus tempura with romesco sauce

Quinoa and avocado salad

Fried aubergines with honey and lime

Grilled leek confit with 'olivida' olive paste

Vegetables yakisoba with mushrooms

Coca bread with fresh tomato and olive oil

Grilled leek confit with ‘olivida’ olive paste

FRESH & TASTY

Buffalo burrata with tomato

Fresh marinated mackerel

Tapeo steak tartar

Sea bass ceviche with smoked aubergine & kimchi

FROM CALAF NO. 1

Truffled eggs with foie gras and mushrooms

Único: 16.50€

Broken eggs with black pudding sausage and fried potatoes

Broken eggs with Iberian ham and fried potatoes

TAPEO CLASSIC

Iber-burger with ham and truffled mayonnaise

"Pincho moruno" of lamb with mint yoghurt

100% Beef burger with foie and wild mushroom mayonnaise

Beef skirt steak with chimichurri

Iberian pork ribs with honey and mustard

Fried anchovies and lemon

Grilled octopus with chickpeas

Sweet veal, roasted marrow & miso

Beef tenderloin & truffle sauce

Oxtail with Santa Pau beans

Glazed sweetbreads & Porcini mushrooms

“Pincho moruno” of lamb with mint yoghurt

100% Beef burger with foie and wild mushrooms mayonnaise

Sweet, roasted marrow & miso

CATALAN TRADITION

Glazed beef cheek

Sausage with wild mushrooms cannelloni

Grilled boneless rabbit & snails

Grilled boneless pigs trotters and prawns

Roasted lamb with parsnip and pine nuts

ROSSEJATS

Sea urchin with prawn fideuá

Fideuá black catalan cuttlefish pasta

DESSERTS AND SWEET WINES

Catalan cream foam

Único: 5.50€

Creamy chocolate with bread, oil and salt

Bread butter pudding

Maria Luisa's panna cotta and passion fruit

Único: 5.50€

Cream ice cream sandwich with chocolate

Único: 5.50€

Maria Luisa’s panna cotta and passion fruit

Único: 5.50€

FROM BARCELONA CITY

Patatas bravas with alioli, tomato & nora peppers

Iberian ham croquettes (2)

- FROM PROXIMITY ORCHARDS -

Grilled leek confit with ‘olívada’ olive paste